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Oekraïne anno 2021

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Lazy vareniki

Type: Mains Servings: 3 people Ready in: 30 min. Calories: High Lazy vareniki is a traditional Ukrainian dish. They are called lazy, while they demand less cooking time and efforts than traditional ones. It is nothing else, but boiled dough mixed with stuffing – mostly curd. Lazy vareniki can be also made with potatoes, meat or mushrooms. Depending on stuffing ...

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Lamb Dushenina

Type: Mains Servings: 6 people Ready in: >3 hours Calories: Middle The Lamb Dushenina is an age-old national Ukrainian dish, that as a matter of fact is meat braised with vegetables, however the vegetables are the subject to every meal and their selection depends on your taste and preferences. The dish is cooked either in a deep casserole over stove, ...

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Hutsul Poricini with Sourcream

Type: Mains Servings: 4 people Ready in: 45 min. Calories: Middle The porcini (wild mushrooms) are widespread and commonly appraised in the Carpathian Mountains because of its inimitable fragrance and exquisite flavor. That is why the majority of Hutul dishes are made with porcini. Ingredients: Cep (wild mushrooms) 700 g Sour Cream 200 g Parsley 1 bunch Onions 2 pieces ...

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Galushki

Type: Mains Servings: 4 people Ready in: 45 min. Calories: High Along with vareniki and salo, galushki is a very popular Ukrainian dish. It is a dumpling made of dough then boiled in water, milk or broth. They are cooked mostly with flour, adding semolina, cottage cheese or grated apples. The galushki are easily cooked, and their recipes aren’t very ...

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Hutsul Kremzlyky

Type: Main course Total preparation time: 1,5 hours For 6 persons Calories: High The kremzlycks is a full-fledged main course, which features meat and garnish. This dish is cooked and served in clay pots or deep ceramic bowls. In general, kremzlycks bear a strong resemblance to deruni but they boast Carpathian colour. What You’ll Need Potatoes 1 kg Pork 700 ...

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Ukrainian Blueberry Dumplings (Varenyky)

Total time to make: 55 mins Preparation: 45 mins, Cooking: 10 mins Amount to make: 24 Ukrainian varenyky This recipe for Ukrainian dumplings, known as varenyky, are filled with fresh, ripe blueberries. Ukrainian filled dumplings that are boiled are known as varenyky. When the dough is made with yeast and the filled dumplings are baked, they are known as pyrohy. ...

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In Kiev opened a new passport service: it will be able to take 1,500 people a day.

Er is een nieuwe locatie geopend in Kyïv voor het aanvragen van een biometrisch paspoort. Men verwerkt daar 70 tot 75 aanvragen per uur. Gekoelde ruimte, klein restaurant, kinder speelplaats met oppas, service with a smile en diverse watermachines voor een gekoeld bekertje water. Adres: Prospekt Peremogi 3; tegenover het circus gebouw. У Києві було відкрито нове місце для подання ...

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Informatie visa vrij reizen – Інформація про поїздку без віз.

Information about the visa free travelling. I got some questions about the visa free travelling from Ukraine people with a biometric passport. Please, feel free to see and read what I can show you in some published documents. With my warm greetings, Bob Wouda, chairman Foundation Platform Cooperation The Netherlands – Ukraine. Інформація про поїздку без віз. У мене виникли ...

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Nieuwsbrief van Stichting Oekraïne Kiev Utrecht februari 2017

Nieuwsbrief van Stichting Oekraïne Kiev Utrecht februari 2017 Beste vrienden en donateurs van de Stichting OeKU Met plezier bieden wij u de Nieuwsbrief van OeKU aan, die minimaal een keer per jaar verschijnt. Zoals gewoonlijk informeren wij u in de Nieuwsbrief over de voortgang van onze activiteiten in het afgelopen jaar en de plannen van de stichting voor 2017. Het ...

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